Metzger's Menu

Light noodle-like dumplings served warm over sauerkraut and smothered with onions and melted, aged swiss cheese

Served with german dark bread

Sliced mettwurst and bratwurst served with warm dark pumpernickel bread and mustards

Marinated herring fillets in a sour cream and onion sauce served with crackers

2 sauces: sweet onion mustard or chili garlic

Delicate fillets, smoked and served on a bed of lettuce with crackers

A heaping serving of baked sweet onions with spices and eggs, cream cheese and a puffed pastry crust

Served with cocktail sauce and fresh lemon

Slowly simmered in white wine and butter. Served with natural onion rings

Homemade soup made fresh daily.

Served with a large crouton, topped with melted swiss cheese

Metzger's house specialty since 1928 slow roasted choice beef, carefully marinated in wine, vinegar, and spices. Served with a sour cream gravy

Slow roasted prime rib topped with rich brown gravy and fried onions

Our slow roasted angus beef prime rib of beef topped with our jäger sauce of sautéed fresh peppers, tomatoes, mushrooms and wine

Two grilled smoked pork loin chops. A tradition in hessen

A boneless angus beef top sirloin steak topped with sautéed onions, mushrooms and green peppers

Fresh ground round, melded with onions and spices, then grilled. Served with homemade german gravy

Milk fed veal, pan sautéed to order, served with a light german wine sauce

Krautrouladen stuffed with rice, ground beef and spices. Topped with a 'rich tomato sauce

Sautéed in butter and white wine served with natural onion rings

Vienese style veal cutlet, breaded and deep fried. Served with lemon and capers

Choice round of beef rolled and stuffed with onion, bacon, pickles, mustard and spices. Baked in a fresh tomato beef sauce. Two sides.